
The other day, BF made me a gourmet meal. I was so impressed I had to share the picture. I am mentally patting him on the back again. I asked him to give me the recipe so my gal pals can pass it to boyfriends and hubs. BF actually put this down in writing for me so I can share via copy and paste. Of course, we paired the meal with yummy Kistler Chardonnay. Kistler is fast becoming one of my favorite white wines. BF is really spoiling me with superb wines.
Ingredients for Risotto:1.5 cups of arborio rice/risotto
5.5 cups of organic chicken broth, low sodium preferred
1.5 cups of organic low fat milk
2 cups of sliced chanterelle and oyster mushrooms
1 diced small white onion
4 TBSP of organic butter
3 TBSP of organic canola oil
Ground pepper to taste
Salt to taste
Instructions:1. Make sure mushrooms are dry after washing. Damp with cloth.
2. Dry saute mushrooms in medium skillet to dry/cook in own juice.
3. Remove mushrooms.
4. Use 2 TBSP butter and 1 TBSP of canola oil and saute diced onions at medium. Add mushrooms.
5. Add 2TBSP of butter and 1 TBSP of canola oil in sauce pot. Add arborio rice and stir.
6. Add 1 cup of chicken broth. Mix in and add remaining chicken broth in 1/2 cup increments as it is absorbed.
7. Add 1 cup of milk after 2 cups of broth have been added.
8. Add sauteed mushroom/onion mix and stir in.
9. Add remaining cup of milk and extra butter (this is because cream was not used in recipe).
10. Requires constant attention to mix in broth as rice cooks. Takes about 45 minutes. Cover pot for last 15 minutes to accelerate cooking.
This is enough to serve 4 ~6 depending on hunger level. You can add or subtract liquid as you see fit depending on the consistence.
***Thanks sweetie for typing this recipe out for me so I can share with my friends. I am sure all their BFs or hubs will make this for them soon. ***
The meal was:Cod fillet, pan seared with Italian herbs and cracked pepper.
Wok-steamed asparagus and french beans
A while ago I fell in adoration with these Nine West pieces. I wanted a closer look so folks at Nine West were kind enough to sent me better pictures for me to drool over.

What gal can resist ruffle? I can have this on my arm as I enjoy afternoon tea at the Ritz.

I don't usually like print shoes, but these are kinda cute.

Doesn't this just remind you of Valentino? Both bags will retail for $89 in Feb 2010. Wow, can you believe I just type year 2010. Incredible! I hope you enjoy these pictures and the risotto as much as me. Have a great day my darling savvy gal pals.
xo SG